FDA-Food2020-12-23Class II
Chef Mitch Maier's Black Garlic Sauce. Net Wt. 16 oz. (473g). UPC 8 60248-00253 8.
Out of the Kitchen, LLC
Hazard
Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.
Sold states
IL and WI.
Affected count
768 bottles total
Manufactured in
600 Eagle Crest Ct, N/A, Prairie Du Sac, WI, United States
Products
Chef Mitch Maier's Black Garlic Sauce. Net Wt. 16 oz. (473g). UPC 8 60248-00253 8.
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-0176-2021Don't want to check this manually?
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