FDA-Food2022-02-16Class II

Natural Way Cheese Hickory Smoke Flavor Cheese Curds, retail 12oz plastic bag UPC 8 10056 75017 6, 12 retail units per wholesale case

Natural Way Cheese
Hazard

The milk used in the cheese curd had been stored in a holding tank in excess of 72 hours, therefore exceeding the required 72 hour tank cleaning interval.

Sold states
MI, IN
Affected count
N/A
Manufactured in
6060 E Beaverton Rd, N/A, Clare, MI, United States
Products
Natural Way Cheese Hickory Smoke Flavor Cheese Curds, retail 12oz plastic bag UPC 8 10056 75017 6, 12 retail units per wholesale case

Official notice

https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-0639-2022

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