FDA-Food2016-12-14Class II
WHOLE MILK CHEESE 8/6# ARREZZIO CLASSIC; Pasteurized Milk, Cheese Cultures, Salt, Enzymes. UPC: # #074865692694 Saputo code: #987371
Saputo Cheese USA, Inc.
Hazard
Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.
Sold states
Distributors AL, AZ. CA, FL, GA, IA, IL, IN, KS, MI, MN, MO, MS. NJ, NJ. NM. NY, OH, OK, OR, PA,, SC, TN, TX, UT, WA
Affected count
1312.12 lbs.
Manufactured in
901 E Levin Ave, N/A, Tulare, CA, United States
Products
WHOLE MILK CHEESE 8/6# ARREZZIO CLASSIC; Pasteurized Milk, Cheese Cultures, Salt, Enzymes. UPC: # #074865692694 Saputo code: #987371
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-0661-2017Don't want to check this manually?
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