FDA-Food2024-02-07Class II
the original BENNY T'S VESTA DRY HOT SAUCE GHOST NET WT. 1.5OZ INGREDIENTS: Fresh Chilies, Onions, Breadcrumbs (enriched flour, water, sugar, yeast, salt, non-hydrogenated vegetable shortening), Olive Oil, Salt, Natural Preservatives. UPC 7 94571 99498 0 (Habanero & Bhut Jolokia (aka Ghost))
Benny Ts Vesta Inc dba Vesta Firey Gourmet Toppings
Hazard
The firm was notified by the North Carolina Dept of Agriculture and Consumer Services that the product labeling does not include wheat and other ingredient common names in the ingredient statement.
Sold states
Product was shipped to the following states: AL, AZ, CA, CO, CT, FL, GA, IL, KY, MD, MI, MN, MO, NC, NJ, NY, OH, OK, OR, PA, SC, TN, TX & VA.
Affected count
74/1.5 oz jars jars
Manufactured in
1053 E Whitaker Mill Rd, Raleigh, NC, United States
Products
the original BENNY T'S VESTA DRY HOT SAUCE GHOST NET WT. 1.5OZ INGREDIENTS: Fresh Chilies, Onions, Breadcrumbs (enriched flour, water, sugar, yeast, salt, non-hydrogenated vegetable shortening), Olive Oil, Salt, Natural Preservatives. UPC 7 94571 99498 0 (Habanero & Bhut Jolokia (aka Ghost))
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-0797-2024Don't want to check this manually?
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