FDA-Food2020-03-18Class II
Stonewall Kitchen, Ghost Pepper Salsa, Net Weight 454g (16oz), Ingredients: Tomatoes, Jalapeno Peppers, Onion, Tomato Puree, Green Chile Peppers, Distilled Vinegar, Salt, Dehydrated Ghost Pepper, Dehydrated Garlic, Spices, Dehydrated Cilantro. UPC 7 11381 32738 8. BEST BY 23MAY2021. Packaged in 16 oz. glass jars with brushed silver lid.
Stonewall Kitchen, LLC
Hazard
Product is mislabeled as salsa but it contains queso and does not declare two allergens, specifically milk and soy.
Sold states
AZ, CA, CO, CT, DE, FL, GA, IA, IL, IN, KY, MA, MD, ME, MI, MN, MO, MT, NC, ND, NH, NJ, NY, OH, OK, OR, PA, SC, TN, TX, VA, WA, WI, WV, WY
Affected count
4,800 units
Manufactured in
2 Stonewall Ln, York, ME, United States
Products
Stonewall Kitchen, Ghost Pepper Salsa, Net Weight 454g (16oz), Ingredients: Tomatoes, Jalapeno Peppers, Onion, Tomato Puree, Green Chile Peppers, Distilled Vinegar, Salt, Dehydrated Ghost Pepper, Dehydrated Garlic, Spices, Dehydrated Cilantro. UPC 7 11381 32738 8. BEST BY 23MAY2021. Packaged in 16 oz. glass jars with brushed silver lid.
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-0835-2020Don't want to check this manually?
We email you a Sunday digest of new federal recalls relevant to parents — free, no credit card. Or upgrade to as-it-happens alerts for the brands you actually own.
Get the Sunday Brief