FDA-Food2017-01-25Class I
Almond Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough ( water, wheat flour, sugar, milk [powder fat whole], salt, yeast, ascorbic acid, butter. Filling: Almond paste, butter, sugar, eggs. Topping (apricot glaze, almonds. Contains Milk, Eggs, Tree Nuts, Wheat. Note: This information is from the new label. Manufactured by Bakers of Paris, Brisbane, CA for Whole Foods Markets. UPC: Croissant 4 Pack Baker Paris, 241593007994; Self Serve
Bakers Of Paris, Inc.
Hazard
Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.
Sold states
Northern CA only.
Affected count
527 individual croissants
Manufactured in
99 Park Ln, Brisbane, CA, United States
Products
Almond Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough ( water, wheat flour, sugar, milk [powder fat whole], salt, yeast, ascorbic acid, butter. Filling: Almond paste, butter, sugar, eggs. Topping (apricot glaze, almonds. Contains Milk, Eggs, Tree Nuts, Wheat. Note: This information is from the new label. Manufactured by Bakers of Paris, Brisbane, CA for Whole Foods Markets. UPC: Croissant 4 Pack Baker Paris, 241593007994; Self Serve case Almond Croissant, 46000058559
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-1285-2017Don't want to check this manually?
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