FDA-Food2020-08-19Class II
Olive Levain Bread, San Francisco Street Bakery brand, keep at ambient temperature. Individually packaged in flex poly bag, net weight 16 oz (454 g). UPC 0 088613 10014 8. The product label is read in parts: "***Olive Levain Bread ***Ingredients: unbleached bread flour, water, calamata olives, sourdough culture, sea salt ***San Francisco Street BAKERY, Olympia, WA ***".
San Francisco Street Bakery Inc.
Hazard
The firm used pan release spray, which contains soy lecithin, on equipment and finished products labels do not declare soy lecithin.
Sold states
distributed in WA only.
Affected count
16 loaves
Manufactured in
1320 San Francisco Ave Ne, N/A, Olympia, WA, United States
Products
Olive Levain Bread, San Francisco Street Bakery brand, keep at ambient temperature. Individually packaged in flex poly bag, net weight 16 oz (454 g). UPC 0 088613 10014 8. The product label is read in parts: "***Olive Levain Bread ***Ingredients: unbleached bread flour, water, calamata olives, sourdough culture, sea salt ***San Francisco Street BAKERY, Olympia, WA ***".
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-1331-2020Don't want to check this manually?
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