FDA-Food2022-06-29Class I
Giai Phat Fried Featherback Fish Ball NET WT. 10 oz. (283g) Keep Product Refrigerated at 38F or Below/May Be Frozen Ingredients: Fish meat (may contain surimi (Japanese Threadfin Bream Fish, Sugar, Polyphosphate) Lady Fish and or Featherback Fish), Water, Tapioca Flour, Salt, Monosodium Glutamate, Garlic Powder, White Pepper, Baking Powder, (Sodium Acid Bicarbonate, Corn Starch, and Monocalcium Phosphate), and Spice. Fried in Soybean Oil. Item # 21411 Distributed By: 888 Food Co. S. El M
Chaur Fong Inc. dba 888 Food Company
Hazard
Undeclared egg
Sold states
U.S. distribution to the following: CA, IL, and ID No foreign distribution.
Affected count
335,401 bags (total)
Manufactured in
2111 Chico Ave, South El Monte, CA, United States
Products
Giai Phat Fried Featherback Fish Ball NET WT. 10 oz. (283g) Keep Product Refrigerated at 38F or Below/May Be Frozen Ingredients: Fish meat (may contain surimi (Japanese Threadfin Bream Fish, Sugar, Polyphosphate) Lady Fish and or Featherback Fish), Water, Tapioca Flour, Salt, Monosodium Glutamate, Garlic Powder, White Pepper, Baking Powder, (Sodium Acid Bicarbonate, Corn Starch, and Monocalcium Phosphate), and Spice. Fried in Soybean Oil. Item # 21411 Distributed By: 888 Food Co. S. El Monte, CA 91733
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-1353-2022Don't want to check this manually?
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