FDA-Food2015-03-18Class I
WORTHINGTON HOT SOUTHWESTERN SEASONING II- B, Net Weight 50 Lbs. -- FIRST SPICE MIXING COMPANY LONG ISLAND CITY, N. Y. --- INGREDIENTS: SPICES, ONION POWDER, GARLIC POWDER, PAPRIKA, LEMON EXTRACT. --- The % of cumin used in the finished seasoning mix is 4.0%. --- The affected lots were shipped between 8/12/14 and 12/15/14.
First Spice Mixing Co.,Inc.
Hazard
Firm was notified by immediate supplier that certain lots of ground cumin may have been contaminated with peanut protein which is not declared on the label.
Sold states
NY, PA, OH, MA, RI, NJ, WI
Affected count
24,000 lbs. in total
Manufactured in
33-33 Greenpoint Ave, N/A, Long Island City, NY, United States
Products
WORTHINGTON HOT SOUTHWESTERN SEASONING II- B, Net Weight 50 Lbs. -- FIRST SPICE MIXING COMPANY LONG ISLAND CITY, N. Y. --- INGREDIENTS: SPICES, ONION POWDER, GARLIC POWDER, PAPRIKA, LEMON EXTRACT. --- The % of cumin used in the finished seasoning mix is 4.0%. --- The affected lots were shipped between 8/12/14 and 12/15/14.
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-1392-2015Don't want to check this manually?
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