FDA-Food2013-05-22Class II
Grippo's Salt & Vinegar FLAVORED POTATO CHIPS, 1¿oz, 3.5oz, INGREDIENTS: SELECTED POTATOES, VEGETABLE OIL***AND SALT, LACTOSE, SALT, DEXTROSE, SODIUM DIACETATE, MALIC ACID, AND NOT MORE THAN 2% SILICON DIOXIDE ADDED CONTAINS: MILK***www.grippopotatochips.com GRIPPO POTATO CHIP CO, INC. CINCINNATI, OH 45239 UPC: 0 76847 14125 1
Grippo Potato Chip Co., Inc.
Hazard
During an inspection by the Ohio Department of Agriculture, the firm was notified of numerous metal fragments in the salt hopper.
Sold states
Product was distributed to the following states: IL, IN, KY, OH, TN & VA.
Affected count
1,909cs/24/1¿oz bags & 2,619cs/18/3.5oz bags.
Manufactured in
6750 Colerain Ave, Cincinnati, OH, United States
Products
Grippo's Salt & Vinegar FLAVORED POTATO CHIPS, 1¿oz, 3.5oz, INGREDIENTS: SELECTED POTATOES, VEGETABLE OIL***AND SALT, LACTOSE, SALT, DEXTROSE, SODIUM DIACETATE, MALIC ACID, AND NOT MORE THAN 2% SILICON DIOXIDE ADDED CONTAINS: MILK***www.grippopotatochips.com GRIPPO POTATO CHIP CO, INC. CINCINNATI, OH 45239 UPC: 0 76847 14125 1
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-1401-2013Don't want to check this manually?
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