FDA-Food2019-07-17Class II
Stagno's Bakery, Inc., P018, Jalapeno Bagel , Contains Wheat, Soy, Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen
Stagno's Bakery, Inc.
Hazard
Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .
Sold states
The product was shipped to Schenectady, NY 12306 to one consignee
Affected count
55 Cases
Manufactured in
233 Auburn St, East Liberty, PA, United States
Products
Stagno's Bakery, Inc., P018, Jalapeno Bagel , Contains Wheat, Soy, Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-1541-2019Don't want to check this manually?
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