FDA-Food2014-05-21Class II
Soy Bean Cake Net Wt. 9. oz. Ingredient: Soybeans, water, salt, Soy sauce, Spice, Calcium Sulfate. Perishable, keep refrigerated. Fong Kee Tofu Inc. 1135 Revere Ave. San Francisco, CA 94124.
Hazard
Soy Bean Cake products do not declare wheat, a sub ingredient of soy sauce.
Sold states
Northern CA only.
Affected count
~45 units
Manufactured in
1135 Revere Ave, San Francisco, CA, United States
Products
Soy Bean Cake Net Wt. 9. oz. Ingredient: Soybeans, water, salt, Soy sauce, Spice, Calcium Sulfate. Perishable, keep refrigerated. Fong Kee Tofu Inc. 1135 Revere Ave. San Francisco, CA 94124.
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=F-1938-2014Don't want to check this manually?
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