USDA2016-07-14Class IICHEMICAL

Haring Catfish catfish products recalled for gentian violet contamination

Don't eat Haring Catfish products with Lot Code 2140

Haring Catfish, Inc. recalled approximately 21,521 pounds of catfish products (tails, steaks, filets, and whole fish) produced on June 28–29, 2016, because they may contain gentian violet, a chemical dye that poses a health concern. The contamination was discovered during routine USDA testing on July 11, 2016. No illnesses have been reported so far.

  • Check packages for Haring Catfish brand and Lot Code 2140
  • Do not eat these products
  • Throw away affected catfish or return it to the store where you bought it
  • Call (318) 724-6133 ext. 119 with questions about the recall
Hazard

Product Contamination

Sold states
Arkansas, California, Louisiana, Mississippi, Oklahoma, Texas
Affected count
300 pounds
Manufactured in
Haring Catfish
Consumer contact
Benjamin Bell

Official notice

http://www.fsis.usda.gov/recalls-alerts/haring-catfish-inc--recalls-siluriformes-fish-products-due-possible-adulteration

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