Serious riskFDA FoodClass I

Belevini KORUSHKA dried salted smelts recalled for botulism risk

Belevini KORUSHKA dried salted smelts may contain Clostridium botulinum, a dangerous bacteria that causes botulism, a serious paralytic illness. The fish were not properly cleaned before processing, which allowed the bacteria to grow. The affected product was distributed to New York, Texas, Pennsylvania, New Jersey, and Florida.

From the FDA notice · Read the official notice ↗

What to do

  1. Do not eat this product.
  2. Throw away any Belevini KORUSHKA smelts (product number LL0320, barcode 0754684898995) you have.
  3. Contact your doctor or poison control (1-800-222-1222) if you have eaten this product and experience muscle weakness, difficulty swallowing, or blurred vision.

Is yours affected?

Compare your label or packaging with the recalled product.

Product
Belevini KORUSHKA, Dried Salted Whole Smelts, Net. Weight, 5.29 oz (150 g) VACUUM PACK, 20 PACKAGES PER CASE, FROZEN, REFRIGERATE AFTER OPENING
UPC code
  • 0754684898995
Sold in
The adulterated product was distributed to the following states: NY, TX, PA, NJ, FL.
Made for
All ages

This recall covers 2 products — see all of them.

Details

Units affected
45 Cases
Illnesses reported
None reported
Manufactured in
888 Magnolia Ave, Elizabeth, NJ, United States
Classification
Class I
Recall number
H-0311-2026

In the FDA's words

Description
Belevini KORUSHKA, Dried Salted Whole Smelts, Net. Weight, 5.29 oz (150 g) VACUUM PACK, 20 PACKAGES PER CASE, FROZEN, REFRIGERATE AFTER OPENING Clostridium botulinum (uneviscerated fish) PRODUCT NUMBER: LL0320, BAR CODE: 0754684898995 Distribution: The adulterated product was distributed to the following states: NY, TX, PA, NJ, FL. Affected quantity: 45 Cases
Hazard
Clostridium botulinum (uneviscerated fish)

2 products in this recall

Belevini dried salted smelts recalled for botulism risk

Mamtakim is recalling two Belevini dried salted whole smelt products, KORUSHKA and BICHKI, each sold in 5.29 oz vacuum packs. The fish may be contaminated with Clostridium botulinum, the bacterium that causes botulism, because the fish were not eviscerated (cleaned). The products were distributed in NY, TX, PA, NJ and FL, and no illnesses have been reported.

The agency lists each product separately. Check every one you might have.

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