USDA2018-08-30Class IPATHOGEN

Publix Super Markets ground chuck/blade beef recalled for E. coli O26 contamination

Don't eat Publix ground chuck or blade beef

Publix Super Markets is recalling ground chuck and blade beef products sold from June 25 to July 31, 2018, because they may contain E. coli O26 bacteria. This recall was triggered by 18 confirmed illnesses in Florida linked to these products.

  • Do not eat ground chuck or blade beef purchased from Publix during June 25–July 31, 2018.
  • Throw away the product or return it to your local Publix store.
  • Check your freezer—frozen packages may still be stored there.
  • If you have symptoms (diarrhea, vomiting, stomach cramps) after eating this product, contact your doctor and report it to local health authorities.
  • Wash your hands, countertops, and utensils with hot soapy water after handling raw meat.
Hazard

Product Contamination

Sold states
Florida
Affected count
109 pounds
Manufactured in
Publix Supermarkets, Inc., Deli Plant
Consumer contact
Mitch Adams

Official notice

http://www.fsis.usda.gov/es/retirada/publix-super-markets-inc--retira-productos-de-agujamandril-molida-debido-a-una-posible

Don't want to check this manually?

We email you a Sunday digest of new federal recalls relevant to parents — free, no credit card. Or upgrade to as-it-happens alerts for the brands you actually own.

Get the Sunday Brief