FDA-Food2025-12-31Class IIPATHOGEN

First & Last Tavern pasta sauce recalled for potential botulism contamination

What this means

First & Last Tavern Traditional Pasta Sauce (meat flavored, 26 FL OZ) may be contaminated with Clostridium botulinum, a bacterium that can cause botulism, a serious illness. The affected product has an expiration date of 09/26 and was distributed in Connecticut and Massachusetts.

  • Do not eat or serve this pasta sauce.
  • Check your pantry for the product with expiration date 09/26.
  • Throw away any jars you have or return them to the store where purchased.
  • Contact your doctor if you or anyone who ate this sauce develops muscle weakness, difficulty swallowing, or trouble breathing.
Get recalls like this in a free plain-English brief every Sunday.Get alerts ↓
The agency's original wording
Hazard

May be contaminated with Clostridium botulinum

Intended for
Adults
Illnesses reported
None reported
Sold states
CT, MA
Affected count
30 cases
Manufactured in
920 Maple Ave, N/A, Hartford, CT, United States
Products
First & Last Tavern Traditional Pasta Sauce (meat flavored) 26 FL OZ (1 lb., 10 oz) 737g

Official notice

https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=H-0334-2026

Want us to check the next one for you?

We read every CPSC, FDA, USDA, and NHTSA notice and email you a plain-English Sunday brief covering your household — free, no credit card. Or upgrade to as-it-happens alerts for the brands you actually own.

Free · One email a week · Unsubscribe anytime
By signing up you agree to our Terms and Privacy Policy.