FDA-Food2026-05-13Class IIIPATHOGEN
Christopher Ranch Peeled Garlic recalled for botulism risk from temperature abuse
What this means
Christopher Ranch Peeled Garlic (6 oz.) may be contaminated with Clostridium botulinum, a bacterium that produces a dangerous toxin. The contamination may have occurred due to temperature control issues during storage at the processing facility. The affected product was distributed in New York, Vermont, and Pennsylvania.
- Check your refrigerator for Christopher Ranch Peeled Garlic 6 oz. (UPC 00007457410852).
- Do not consume the product.
- Discard the product or return it to the store where you bought it.
The agency's original wording
Hazard
The potential contamination with Clostridium botulinum, due to risk of temperature abuse during chilled storage at the firm
Intended for
Adults
Illnesses reported
None reported
Sold states
NY, VT, PA
Affected count
2,112 cases (12 units per case) (total)
Manufactured in
1760 Wehrle Dr, Buffalo, NY, United States
Products
Christopher Ranch Peeled Garlic 6 oz.
UPC codes
- 007457410852
Products in this recall · 2
The agency lists each product in this recall separately. Check every one you might have.
- Garland Fresh Peeled Garlic 6 oz. bagH-0687-2026 · 2,112 cases (12 units per case) (total)
- Christopher Ranch Peeled Garlic 6 oz. (this page)H-0688-2026 · 2,112 cases (12 units per case) (total)
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=H-0688-2026Want us to check the next one for you?
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