Brand

Gills Onions, LLC

73 federal recalls on file. We monitor every CPSC, FDA, USDA, and NHTSA notice for Gills Onions, LLC and translate it into plain English — free weekly digest, optional same-day alerts.

2023-11-15FDA-FoodClass I
Ready Set Serve 2/5LB CTN FRESH 3/16" STRIP SLIVERED "G" W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Ready Set Serve 2/5 LB CTN FRESH 3/16" W/SLICE "G" CUT YLW W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Ready Set Serve 2/5 LB CTN FRESH 1/4" SLIVERED YELLOW ONIONS W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Ready Set Serve 4/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Ready Set Serve 4/5 LB CTN FRESH 1/4" DICED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Ready Set Serve 2/5 LB CTN FRESH 1/4" DICED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Ready Set Serve 4/5 LB CTN FRESH 1/2" DICED YELLOW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Ready Set Serve 2/5 LB CTN FRESH 1/2" DICED YELLOW ONIONS W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Ready Set Serve 2/5LB CTN FRESH 1/4" DICED RED ONIONS W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
PEAK 4/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
PEAK 2/5 LB CTN FRESH 3/8" DICED YELLOW ONIONS W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
PEAK 4/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
PEAK 2/5 LB CTN FRESH 1/4" DICED YELLOW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
PEAK 2/5 LB CTN FRESH 1/2" DICED YELLOW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
PEAK 4/5 LB CTN FRESH 1/4" DICED RED ONIONS W/ZIPPER
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
PEAK 2/5 LB CTN FRESH 1/4" DICED RED ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 4/5LB CTN FRESH 3/16" SLIVERED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 2/5LB CTN FRESH 3/16" SLIVERED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 4/5LB CTN FRESH 1/8" SLIVERED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 2/5 LB CTN FRESH 1/8" SLIVERED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 4/5 LB CTN FRESH 1/4" SLIVERED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 2/5 LB CTN FRESH 1/4" SLIVERED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh4/5 LB CTN FRSH 3/8" DICED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 2/5 LB CTN FRSH 3/8" DICED YLW ONION W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 1/5 LB CTN FRSH 3/8" DICED YLW ONIONS W/ ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 4/5 LB CTN FRSH 1/4" DICED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 2/5 LB CTN FRSH 1/4" DICED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 1/5 LB CTN FRSH 1/4" DICED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 4/5 LB CTN FRESH 1/2" DICED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson
2023-11-15FDA-FoodClass I
Imperial Fresh 2/5 LB CTN FRESH 1/2" DICED YLW ONIONS W/ZIP
Potential contamination with Salmonella Thompson

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