Undeclared allergen recalls
12403 federal recalls on file. Mislabeled food containing undeclared allergens — peanut, tree nut, milk, egg, soy, wheat, sesame, fish, and shellfish. Sourced from FDA and USDA enforcement records.
- 2014-01-29FDA-FoodFlat Creek Farm & DairyClass IHeavenly Blue, (Raw milk, salt, culture, coagulant ), Flat Creek Lodge, 367 Bishop Chapel Church Rd, Swainsboro, GA 30401. The raw milk blue cheese is packaged in clear plastic, with sizes ranging from 1/2 lb to whole wheels.
Product was found to be contaminated with Salmonella.
- 2014-01-27USDAClass IIUna Firma En Arkansas Retira Del Mercado Productos De Pollo Congelado Debido A Alérgenos No Identificados
Misbranding, Unreported Allergens
- 2014-01-22FDA-FoodBig Blue FisheriesClass IIPepper Smoked Coho Salmon is sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Pepper Smoked Coho Salmon***Ingredients: Wild Alaskan Salmon, Water, Sugar, Salt, Soy Sauce, & Pepper***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IIHickory Smoked Coho Salmon is sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Hickory Smoked Coho Salmon***Ingredients: Wild Alaskan Salmon, Water, Sugar, Salt, & Soy Sauce***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodMEGABUSINESS LLC.Class IDEL CAMPO PAPA SECA DRIED POTATO NET WT 14 OZ IMPORTED BY MEGABUSINESS PRODUCT OF PERU. UPC CODE 891726000218
Undeclared sulfites.
- 2014-01-22FDA-FoodBiery Cheese CoClass IIIShredded Swiss Cheese, INGREDIENTS: Milk, Cheese Culture, Enzymes......Aged 60 days. CONTAINS: MILK NET WT. 80 OZ. (5 LB.) 2.2kg MFG By Biery cheese Co., Louisville, OH 44641
The firm was notified by a customer of foreign yellow plastic material in the product.
- 2014-01-22FDA-FoodWhole Foods MarketClass IIArtichoke Wheatberry Salad: sold in prepackaged pint and half pint containers in the Prepared Foods Dept. as well as sold fresh from the Deli case and salad bar.
Salad ingredients supplied are now under recall for potential e-coli 0157:H7.
- 2014-01-22FDA-FoodAtherstone Foods Inc dba Glass Onion CateringClass IIWheat Berry Salad kit (20 lb box). Contents in package: Cooked Wheat Berry Zucchini Cherry Tomatoes Red Bell Pepper Artichoke Pieces Shallots Almonds Dressing. Packaged for Whole Foods Manufactured by Glass Onion Catering, Richmond, CA
Investigation into an outbreak of e-coli 0157:H7 found that Glass Onion Catering was the supplier of the products. All FDA regulated products were made with similar ingredients.
- 2014-01-22FDA-FoodAtherstone Foods Inc dba Glass Onion CateringClass IIDelish Asian Style Noodle Salad, Tender noodles, crisp snowpeas, carrots and red bell peppers tossed with a zesty sesame dressing. 6 oz (170g) in clam shell plastic container. Packaged for Walgreens Manufactured by Glass Onion Catering, Richmond, CA.
Investigation into an outbreak of e-coli 0157:H7 found that Glass Onion Catering was the supplier of the products. All FDA regulated products were made with similar ingredients.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IIVariety Smoked Pack is sold in vacuum packed plastic packages, net weight 1.5 lbs., with label located on the front that include the pack date and AK 604. No label was provided.
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IIHickory Smoked Black Cod is sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Hickory Smoked Black Cod***Ingredients: Wild Alaskan Black Cod, Water, Sugar, Salt, & Soy Sauce***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IISmoked Wild Silver (Coho) Salmon Filet is sold in vacuum packed plastic packages, net weight from 1 lb. to 2.5 lbs., with label located on the front that include the pack date and AK 604. NO label was provided.
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IITeriyaki Smoked Coho Salmon is sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Teriyaki Smoked Coho Salmon***Ingredients: Wild Alaskan Salmon, Water, Sugar, Salt, & Soy Sauce***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IISmoked Coho Salmon Bellies is sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Smoked Coho Salmon Bellies***Ingredients: Wild Alaskan Salmon, Water, Sugar, Salt, & Soy Sauce***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IISmoked King Salmon Bellies is sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Smoked King Salmon Bellies***Ingredients: Wild Alaskan Salmon, Water, Sugar, Salt, & Soy Sauce***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IITeriyaki Smoked King Salmon is sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Teriyaki Smoked King Salmon***Ingredients: Wild Alaskan Salmon, Water, Sugar, Salt, & Soy Sauce***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IIHickory Smoked King Salmon is sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Hickory Smoked King Salmon***Ingredients: Wild Alaskan Salmon, Water, Sugar, Salt, & Soy Sauce***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodBig Blue FisheriesClass IIPepper Smoked King Salmon. Product sold in vacuum packed plastic packages, net weight from 0.5 to 1 lb., with label located on the front that include the pack date and AK 604. The label is read in parts: "***BIG BLUE FISHERIES, LLC***Pepper Smoked King Salmon***Ingredients: Wild Alaskan Salmon, Water, Sugar, Salt, Soy Sauce, & Pepper***AK 604***Order online @ alaskasmokedfish.com***".
Big Blue Fisheries, LLC. is recalling ALL smoked products from all lots and codes, various sizes, in vacuum packages because the products may not have been properly cooked and have the potential to be contaminated with Clostridium botulinum. Because the products may not have been fully processed, product contamination by spoilage organisms or pathogens could lead to illness if consumed.
- 2014-01-22FDA-FoodNorth Pacific Seafoods, Inc.Class IISitka Sound Seafoods Hickory Smoked Salmon (Coho, King, or Sockeye) is hot smoked salmon, vacuum packaged, random net weight. The product is labeled in parts: "***Sitka Sound Seafoods***329 Katlian St. Sitka, Ak. 99835***Hickory Smoked***Salmon***Ingredients: Wild Alaskan Coho Salmon, Water, Sugar, Salt, & Soysauce***Keep Frozen***Thaw Under Refrigeration***Refrigerated After Opening/Thawing***Processed by Big Blue Fisheries LLC***AK604***.
Sitka Sound Seafoods Hickory Smoked Salmon products are recalled due to the potential contamination with Clostridium botulinum and a contract manufacturer does not have HACCP Plan and does not keep any records for thermal processing.
- 2014-01-22FDA-FoodConcertos In Chocolate LLCClass ISOLID MILK CHOCOLATE SANTA candy
Concertos in Chocolate LLC is recalling Solid Milk Chocolate Santa, 5oz, because the product was incorrectly labeled and has an undeclared milk allergen.
- 2014-01-22FDA-FoodBee International, Inc.Class ICandy Sweet Spots, 2oz. (3 display packages/case; 12-2oz packages/display case). UPC 0-73563-00471-6
Bee International is recalling Sweet Spots Candy because it has undeclared egg allergen.
- 2014-01-22FDA-FoodJosephson's SmokehouseClass IIHot Smoked Pepper Atlantic Salmon, Item HS-C, vacuum packaged and either frozen or refrigerated, ranging in size between about one pound to eight pounds. The UPC for net weight 0.425 lbs. is 0 240120 813603. The label is read in part: HOT SMOKED PEPPERED ATLANTIC SALMON, ATLANTIC SALMON, SALT, COARSE, BLACK PEPPER, CRUSHED RED PEPPER, MIXED HARDWOOD SMOKE, KEEP REFRIGERATED AT 38 DEGREES OR BELOW, Josephson's, Astoria, Oregon 97103. An informational flyer that the firm sends with ma
The hot smoked fisheries products in vacuum packages were undercooked and it has a potential hazard of Clostridium botulinum toxin formation.
- 2014-01-22FDA-FoodJosephson's SmokehouseClass IIHot Smoked Garlic Pepper Atlantic Salmon, Item HS-D, vacuum packaged and either frozen or refrigerated, ranging in size between about one pound to eight pounds. The UPC for the net weight 0.445 lbs. is 0 240100 214246. The label is read in part: HOT SMOKED GARLIC PEPPER SALMON SALMON, SALT, GARLIC, PEPPER, MIXED HARDWOOD SMOKE, KEEP REFRIGERATED AT 38 DEGREES OR BELOW, Josephson's, Astoria, Oregon 97103.
The hot smoked fisheries products in vacuum packages were undercooked and have a potential hazard of Clostridium botulinum toxin formation.
- 2014-01-22FDA-FoodJosephson's SmokehouseClass IIHot Smoked Wine Maple Salmon, Item HS-B, vacuum packaged and either frozen or refrigerated, ranging in size between about one pound to eight pounds. The UPC for net weight 0.445 lbs. is 0 240080 618023. The label is read in part: HOT SMOKED WINE-MAPLE SALMON SALMON, SALT, SUGAR, SOY, COOKING WINE, MAPLE FLAVORING, SPICES, MIXED HARDWOOD SMOKE, KEEP REFRIGERATED AT 38 DEGREES OR BELOW, Josephson's, Astoria, Oregon 97103.
The hot smoked fisheries products in vacuum packages were undercooked and it has a potential hazard of Clostridium botulinum toxin formation.
- 2014-01-22FDA-FoodJensens Old Fashioned Smokehouse IncClass IIJack's Fish Spot Hot Smoked Cajun Atlantic is a low salt, vacuum packaged, Hot Smoked Salmon. This product is labeled in parts: "***Hot Smoked Atlantic Salmon*** INGREDIENTS: Atlantic Salmon, Salt, Brown Sugar, Spices and Natural Wood Smoke***Important: Keep Frozen. Thaw under refrigeration immediately before use***".
Jensen's Old Fashioned Smokehouse, Inc. is recalling Jack's Fish Spot Hot Smoked Cajun Atlantic because it may not be labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- 2014-01-22FDA-FoodJensens Old Fashioned Smokehouse IncClass IIJack's Fish Spot Hot Smoked Atlantic Garlic & Pepper Chunks is a low salt, vacuum packaged, hot smoked salmon. The product is labeled in parts: "***Hot Smoked Atlantic Salmon*** INGREDIENTS: Atlantic Salmon, Salt, Brown Sugar, Spices and Natural Wood Smoke***Important: Keep Frozen. Thaw under refrigeration immediately before use***".
Jensen's Old Fashioned Smokehouse, Inc. is recalling Jack's Fish Spot Hot Smoked Atlantic Garlic & Pepper Chunks because it may not be labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- 2014-01-22FDA-FoodJensens Old Fashioned Smokehouse IncClass IIGreat Ruby Fish Co products are such as Keta and King Hot smoked salmon. No labels provided. Products are labeled with lot code sticker and "KEEP FROZEN" sticker on individual units. The customer applies their own label upon receipt. Rolf's Choice Sockeye hot smoked salmon is labeled in part: "***ROLF'S CHOICE***SMOKED ALASKAN KING SALMON*** Ingredients: salmon, salt, brown sugar, hardwood smoke***Important: Keep frozen. Thaw under refrigeration immediately before use***".
Jensen's Old Fashioned Smokehouse, Inc. is recalling Great Ruby Fish Co., Rolf's Choice Hot Smoked Keta or King Salmon products that are not labeled "KEEP FROZEN". The recall does NOT include Salmon Candy or any products bearing the Jensen's Smokehouse brand.
- 2014-01-22FDA-FoodJensens Old Fashioned Smokehouse IncClass IIHot Smoked Alaskan Sockeye Salmon is a low salt, vacuum packaged. Great Ruby Fish Co Sockeye Hot smoked salmon has no labels. ROLF'S Choice Sockeye Salmon is labeled in parts: "***ROLF'S CHOICE***SMOKED ALASKAN SOCKEYE SALMON*** Ingredients: salmon, salt, brown sugar, hardwood smoke***Important: Keep frozen. Thaw under refrigeration immediately before use***". ROLF'S Choice Sockeye Salmon also contains a white sticker stating "***Important Keep Frozen Thaw under refrigeration Prior t
Jensen's Old Fashioned Smokehouse, Inc. is recalling Hot Smoked Sockeye Salmon because it may not be labeled "KEEP FROZEN" and it has the potential to be contaminated with Clostridium botulinum.
- 2014-01-22FDA-FoodJensens Old Fashioned Smokehouse IncClass IIShort Strips Teriyaki is a low salt, vacuum packaged, Hot Smoked Salmon, and it is sold under Alaska King Seafoods brand. The labels contain the following statement above or below the product name and/or ingredient statement: "***IMPORTANT KEEP FROZEN***THAW UNDER REFRIGERATION (BELOW 38 F) IMMEDIATELY BEFORE USE***DIST OR DISTRIBUTED BY: ALASKA KING SEAFOODS, PO BOX 1826 TACOMA, WA 98401***" "***Short Strips Teriyaki***INGREDIENTS: SALMON, MOLASSES, SOY SAUCE (WATER, WHEAT, SOYBEANS
Jensen's Old Fashioned Smokehouse, Inc. is recalling Alaska King Seafoods Short Strips Teriyaki because it is not labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
- 2014-01-22FDA-FoodJensens Old Fashioned Smokehouse IncClass IILow salt, vacuum packaged, Hot Smoked Farmed Raised Salmon (Atlantic, Coho, Keta, King, Steelhead, and Sockeye). AKS (Alaska King Seafoods) products such as Sockeye Traditional, Coho Traditional, Keta Traditional, Farmed Atlantic Traditional are labeled in parts: "***IMPORTANT KEEP FROZEN***THAW UNDER REFRIGERATION (BELOW 38 F) IMMEDIATELY BEFORE USE***. Jack's Fish Spot products such as Coho, Keta, King, Sockeye are labeled in parts: "***Important: Keep Frozen. Thaw under refrigerati
Jensen's Old Fashioned Smokehouse, Inc. is recalling hot smoked salmon because it is not consistenly labeled "KEEP FROZEN" and the product has the potential to be contaminated with Clostridium botulinum.
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