FDA-Food2026-05-27Class IPATHOGEN

MA Cohen's Kippered Herring recalled for botulism risk

BOTULISMMI

MA Cohen's Kippered Herring recalled for botulism risk

MA Cohen's Kippered Herring vacuum-packed products may contain Clostridium botulinum, a bacteria that can cause botulism, a serious illness. The recall affects specific lots distributed in Michigan with expiration dates between May and July 2026.

  • Check your home for MA Cohen's Kippered Herring with UPC 7232577992 and lot numbers 25079, 25055, 25028, or 26344.
  • Do not eat the product.
  • Discard it or return it to the store where you purchased it.
Hazard

Clostridium botulinum is an uncontrolled hazard

Sold states
MI
Affected count
675 pounds
Manufactured in
2127 Brewster St, Detroit, MI, United States
Products
MA Cohen's Kippered Herring vacuum packed, weight provided at retail, UPC 7232577992

Official notice

https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=H-0810-2026

Don't want to check this manually?

We email you a Sunday digest of new federal recalls relevant to parents — free, no credit card. Or upgrade to as-it-happens alerts for the brands you actually own.

Get the Sunday Brief