FDA-Food2026-05-27Class IPATHOGEN
Stoltzfus Family Dairy sour cream and onion cheese curds recalled for Salmonella contamination
Stoltzfus Family Dairy cheese curds recalled for Salmonella risk
Stoltzfus Family Dairy LLC is recalling 8-ounce packages of Sour Cream and Onion cheese curds because they may be contaminated with Salmonella, a bacteria that can cause serious infection. The affected products have best-by dates of 03/25/2026, 04/23/2026, 04/29/2026, or 05/06/2026.
- Do not eat the product if you have one of the affected packages.
- Return the product to the store where you bought it or discard it.
- Wash your hands if you handled the product.
- Seek medical care if you develop symptoms of Salmonella infection (diarrhea, fever, abdominal cramps) within 6–72 hours of consumption.
Hazard
Product may be contaminated with Salmonella.
Sold states
NY, PA
Affected count
403 lbs.
Manufactured in
6300 Skinner Rd, Vernon Center, NY, United States
Products
Stoltzfus Family Farm Sour Cream and Onion cheese curds, 8-ounce
Official notice
https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=H-0848-2026Also reported as
Don't want to check this manually?
We email you a Sunday digest of new federal recalls relevant to parents — free, no credit card. Or upgrade to as-it-happens alerts for the brands you actually own.
Get the Sunday Brief