Food recalls
30299 federal recalls on file. Federal food recalls — packaged goods, fresh produce, meat and poultry, contamination alerts. Sourced from the FDA and USDA-FSIS and translated into plain English.
- 2017-01-25FDA-FoodAspen Hills, Inc.Class IGreen Sugar Cookie Dough 05-597, NET WT. 30 lbs (13.61 Kg) Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class IGMO Free Brownie Dough 04-377, NET WT. 30 lbs (13.61 Kg) Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class IBrownie Dough 04-371, NET WT. 30 lbs (13.61 Kg) Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class IBrownie Dough Pieces PVD# 3722
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class ICookie Dough - Chocolate Chip - No Egg 03-307 NET WT. 30 lb (13.61 kg), Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class IChocolate Chip Cookie Dough 03-301 NET WT. 30 lb (13.61 kg), Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class IChocolate Chip Cookie Dough Supplier Number: CS03-105 NET WT. 25 lb (11.3 kg), Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class ICookie Dough Pieces Chocolate Chip 10004490 NET WT. 30 lb (13.61 kg), Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class ISnickerdoodle Cookie Dough 1041197 NET WT. 30 lb (13.61 kg), Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class ICinnamon Bun Cookie Dough 05-3718 NET WT. 30 lb (13.61 kg), Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class IChocolate Chip Cookie Dough 03-3012 NET WT. 25 lb (11.36 kg), Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class IChocolate Chip Cookie Dough in the following packaging configurations 1) Item 03-3003 NET WT. 30 lb (13.61 kg), Aspen Hills, Inc. Garner, IA 50438; 2) 03-300 NET WT. 10 lb (4.54 kg), Aspen Hills, Inc. Garner, IA 50438; 3) 03-300 NET WT. 10 lb (4.54 kg),
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class ICold Stone Creamery RTE Cookie Dough Puck 2505, NET WT. 22.5 lb (10.215 kg), Aspen Hills, Inc.
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodAspen Hills, Inc.Class INO EGG CHOCOLATE CHIP COOKIE DOUGH 03-3014, Net Weight 30 lb (13.61 Kg) Aspen Hills, Inc. Garner, IA 50438
Product potentially contaminated with Listeria monocytogenes
- 2017-01-25FDA-FoodChesapeake Spice Company, LLCClass IITR-MEXICALI SAUCE SEASONING NET WEIGHT: 50.00 LBS
Milk Ingredient that was recalled went into Chesapeake Spice products.
- 2017-01-25FDA-FoodChesapeake Spice Company, LLCClass IIENCHILADA SEASONING NET WEIGHT: 50. 00 LBS
Milk Ingredient that was recalled went into Chesapeake Spice products.
- 2017-01-25FDA-FoodChesapeake Spice Company, LLCClass IIGREEN BEAN SAUCE SEASONING NET WEIGHT: 50.00 LBS
Milk Ingredient that was recalled went into Chesapeake Spice products.
- 2017-01-25FDA-FoodHigh Liner Foods, Inc.Class IFPI Breaded Round Shrimp Tail-On 1001990, 12-8 oz. cartons per master case, Master case 6 lbs. (2.72 kg)
Product contains undeclared milk and eggs
- 2017-01-25FDA-FoodKrasnyi Oktyabr Inc.Class IVOBLA - DRY EVISCERATED SALTED FISH, 5.29 oz. (150 g), UPC 4606495-001308 --- Product is vacuum packed and consists of salted dry caspian roach fish.
The processed fish product was found to be uneviscerated based on FDA inspectional findings.
- 2017-01-25FDA-FoodKrasnyi Oktyabr Inc.Class IBREAM - DRY EVISCERATED SALTED FISH, 5.29 oz. (150g), UPC 4606495001346 --- Product is vacuum packed and consists of salted dry bream fish.
The processed fish product was found to be uneviscerated based on FDA sampling and analysis.
- 2017-01-25FDA-FoodHEB Retail Support CenterClass IUn-iced 8 inch Boston Cream Cake packaged in domed trays then put in brown corrugated cases.
Product has potential to be contaminated with Salmonella.
- 2017-01-25FDA-FoodHEB Retail Support CenterClass IHoliday Chocolate Fudge Boston Spider packaged on plastic trays with domed lids.
Product has potential to be contaminated with Salmonella.
- 2017-01-25FDA-FoodHEB Retail Support CenterClass IBoston Choc/Fudge Iced packaged on plastic trays with domed lids.
Product has potential to be contaminated with Salmonella.
- 2017-01-25FDA-FoodHEB Retail Support CenterClass IBoston Sundae Cake - Freezer and Boston Sundae Cake Chocolate and Boston Sundae Cake packaged on plastic trays with domed lids.
Product has potential to be contaminated with Salmonella.
- 2017-01-25FDA-FoodHEB Retail Support CenterClass IBoston with Fresh Fruit packaged on plastic trays with domed lids.
Product has potential to be contaminated with Salmonella.
- 2017-01-25FDA-FoodHEB Retail Support CenterClass IFresh Strawberry Boston - FRZ and Fresh Strawberry Boston Cake packaged on plastic trays with domed lids.
Product has potential to be contaminated with Salmonella.
- 2017-01-25FDA-FoodBakers Of Paris, Inc.Class IAssorted Croissant:: sold in 4 pack clamshell package. Ingredients: Plain Croissant: ( dough [enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid) water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes} topping : Egg spray. Chocolate Croissant: ( dough [enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid) water, butter, sugar, milk, yeast, salt, ascor
Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.
- 2017-01-25FDA-FoodBakers Of Paris, Inc.Class IAlmond Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough ( water, wheat flour, sugar, milk [powder fat whole], salt, yeast, ascorbic acid, butter. Filling: Almond paste, butter, sugar, eggs. Topping (apricot glaze, almonds. Contains Milk, Eggs, Tree Nuts, Wheat. Note: This information is from the new label. Manufactured by Bakers of Paris, Brisbane, CA for Whole Foods Markets. UPC: Croissant 4 Pack Baker Paris, 241593007994; Self Serve
Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.
- 2017-01-25FDA-FoodBakers Of Paris, Inc.Class IChocolate Croissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough (enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid] water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes. Filling: Chocolate bar [sugar, chocolate liquor, cocoa, butter, soya lecithin, whole milk powder, natural vanilla extract. Topping (egg spray). Contains Milk, Eggs, Wheat, soy. Note: This information is from the
Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.
- 2017-01-25FDA-FoodBakers Of Paris, Inc.Class ICroissant:: sold in self serve cases and 4 pack clamshell package. Ingredients: Dough (enriched unbleached flour [wheat flour, malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid] water, butter, sugar, milk, yeast, salt, ascorbic acid, enzymes. Topping (egg spray). Contains Milk, Eggs, Wheat. This information is from the new label. Manufactured by Bakers of Paris, Brisbane, CA for Whole Foods Markets. UPC: Croissant 4 Pack Baker Paris, 241593 007995;
Labeling for Croissants sold in Northern CA fails to declare egg in the ingredients list or allergen information. The croissants are manufactured with an egg wash.
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