FDA-Food2026-08-26Class IPATHOGEN

Whole Foods Spicy Guacamole Dip recalled for potential Salmonella in jalapenos

What this means

Whole Foods Market's Spicy Guacamole Dip No Tomatoes was made with jalapenos that may be contaminated with Salmonella. The affected products were sold in clear plastic containers at Whole Foods locations in 13 states between early and mid-August 2026.

  • Check your refrigerator for the recalled product (look for PLU codes 25745200000, 284324000000, 23501500000, or 25744900000 under the barcode).
  • Do not eat the product. Discard it or return it to Whole Foods for a refund.
  • Salmonella can cause diarrhea, fever, and abdominal cramps. Contact your doctor if you develop these symptoms after eating this dip.
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The agency's original wording
Hazard

Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella.

Intended for
Adults
Illnesses reported
None reported
Sold states
AR, IA, IL, IN, KY, LA, MI, MN, MO, OH, OK, TX, WI
Affected count
12,995 units total
Manufactured in
550 Bowie St, Austin, TX, United States
Products
Whole Foods Spicy Guacamole Dip No Tomatoes, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 25745200000, 284324000000, 23501500000, 25744900000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.

Official notice

https://www.accessdata.fda.gov/scripts/ires/index.cfm?Product=H-1248-2026

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